Nose

Intense aroma of citrus fruits and acacia flowers.

Palate

Pleasantly dry and smooth with a good freshness that gives a nice persistence in mouth.

Growing Conditions

This wine come from a blend of many different vineyards with south, south-east and south-west facing, at an altitude between 350 and 400 meters. Calcareous clay soil.

Winemaking

The grapes were handpicked at the beginning of September, after a soft pressing the grape juice start the alcohol fermentation in a pressure tank under temperature control in this way we can maintain inside of wine the natural carbon dioxide obtained by fermentation.

Aging

The wine reaches the maximum freshness and elegance after minimum of six months of bottle aging.

Appearance

Light yellow.